🟢 Actively Hiring · 8d ago ⏳ Closes in 83 days 🇬🇧 UK Corridor 🛡️ UK Work Eligibility 🏢 FULL_TIME

Restaurant waiting staff

🏢 The Paddock @ Billy Andys · 📍 Larne, Northern Ireland · 🕒 Oct 14, 2026 · Ref: OP-VERIF-9D6DE533
Benchmark Compensation (Annual Base)
£8 - £10
£1 - £1 / mo
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Position Overview & Specifications

We are currently seeking Waiters/Waitress'

Responsibilities and Duties

Position Requirements

  • Have a detailed knowledge of the menu. Stay up-to-date with menu changes.
  • Know the drinks & cocktails; basic ingredients, taste.
  • Be fluent in the use of the POS system.
  • Adhere to your work schedule.
  • Adhere to the restaurant grooming, uniform, and hygiene standards.
  • Act professional and accommodating and always maintain your composure.

During Service

  • Take all guests’ orders as necessary.
  • Ensure that the necessary flatware, glassware and other extras are clean and tidy
  • Execute beverage service.
  • clear tables when guests have finished their meals
  • Understand thoroughly and articulate with enthusiasm the details of our menu.
  • Anticipate needs of the guest and exceed their expectations.
  • Minimise breakage with proper handling glassware etc.
  • Clean and maintain your work area at all times.
  • Assist other stations, when requested.
  • Check accuracy of bill before presenting and ensure correct payment.

Requirements

  • Have the necessary skills and experience to complete the role
  • Must be a good English speaker
  • Have a positive attitude and excellent communication skills
  • Must have exceptional customer and personal service standards
  • Have a good work ethic and be self-motivated
  • Must be friendly and be a great team player

Part Time Role, Minimum of 20 hours per week, Friday, Saturday & Sunday

Job Types: Part-time, Permanent
Part-time hours: 20 per week

Salary: £8.00-£10.00 per hour

Benefits:

  • Discounted or free food
  • On-site parking

Schedule:

  • 10 hour shift
  • 8 hour shift

Supplemental pay types:

  • Tips

Experience:

  • Restaurant: 1 year (required)

Work Location: One location

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