Position Overview & Specifications

Looking for a full time & part time applicants who can work day & evening shifts, ideally with food and customer service experience, but not required. Must be able to keep up with the fast pace and be able to deal with standing/walking for the duration of their shift.

Tasks & Responsibilities:

Prepares food neatly, accurately and in a timely manner.
Demonstrates a complete understanding of menu items and explains it to guests accurately.
Exhibits a cheerful and helpful manner when dealing with guests.
Checks products in sandwich unit area and restocks items to ensure a sufficient supply throughout the shift.
Cleans as directed.
Greets guests and prepares their orders, uses Point of Sale system/cash register to record their order, collects payment from guests and makes change.
Understands and adheres to all quality standards, formulas and procedures.
Accounts for cash flow and inventory during the shift.
Understands and adheres to proper food handling, safety and sanitization standards while preparing food, servicing food and clean up.
Maintains professional appearance and grooming standards as outlined in the Operations Manual.
Performs light paperwork duties as assigned.
Completes online coursework on the University of Subway® as directed.
Complete all other assigned duties or tasks.

Work remotely

Job Types: Full-time, Part-time, Permanent
Part-time hours: 12-37 per week

Salary: Up to £10.42 per hour

Benefits: