Position Overview & Specifications

Adam’s was opened in 2013 by husband and wife team Adam and Natasha, since then it has seen a relocation and many expansions to the facilities. An A La Carte Menu is served alongside the Two Tasting Menu’s in the dining room. The Chef’s Table is located within the kitchen environment and seats small groups of diners together, or one large group exclusively. Adam’s is a contemporary British fine dining restaurant serving modern dishes with a world class wine list.

www.adamsrestaurant.co.uk

Michelin starred restaurant Adam's are looking for an enthusiastic front of house team member to join us on a full or part time basis.

Front of house experience is preferred but not essential as with the right attitude and desire to exceed our guests expectations, we can train you to our standards.

You must be able to reliably commute after midnight

We offer:

3 days off per week

Staff food, twice daily

Uniform

Competitive salary, plus tips

Excellent working environment

Opportunity to progress

Job Types: Full-time, Part-time
Part-time hours: 20-50 per week

Benefits: